Ah, the mid-March slump. Why not cure those late-winter blues with some southern-style comfort food at Old Town's Jackson 20? The menu is filled with BBQ favorites, as well as a particularly delicious beef strogonoff—impossibly tender braised short ribs with freshly made egg noodles. Round out the meal with a stiff whisky cocktail and grasshopper pie (above), and you'll forget it's still winter.
You can check out Jackson 20's menu, photos of the space, and reviews over at CityEats, the website that takes restaurant reservations to a whole new level. With ties to the hottest tables in DC, you can preview and reserve a table, all before you leave home. Find a restaurant, and book your reservation today. >>
