clock menu more-arrow no yes

Filed under:

Toki Underground Adds Lunch; Shit Millennials Like

This week's top dish from Eater DC, Curbed's restaurant, bar, and nightlife blog...

ATLAS DISTRICT— Two big pieces of news for Toki Underground fans: The restaurant is in the midst of a pop-up at Union Market, and will soon add lunch at the regular location.

FOOD MEDIA— WaPo Food tackles the topic of millennials. Here's shit they like, food-wise (kombucha and open kitchens, to name two things).

NAVY YARDBluejacket is oh so close to opening. Here's some buzz on the food.

SHAW— Take a look inside Derek Brown's Eat the Rich bar.

EATER MAPSRetro dishes like tartare and Baked Alaska seem to be making a comeback.

EATER MAPS— Sick of tapas? Here's where to avoid the small plates craze on 14th Street.

CLARENDONFat Shorty's is calling it quits.

EATER GUIDES— These are ten food-friendly ideas for Halloween.

VARIOUS LOCATIONSTaylor Gourmet has a brand new menu and breakfast hoagies are BACK.

14TH STREETLupo Verde plans to have a cheese shop with product from an adopted sheep when it opens in December.

EATER GUIDES— Here's a guide to afternoon tea options around town.