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Cooking For Sellers

"No broccoli. No cabbage. No fish, eggs, curry or stinky takeout. Absolutely no burned popcorn." This is your mantra, sellers, and you shall follow it if you want to sell your house. This week's Food section in the Post has a piece on how what you cook one night for dinner will influence the potential buyers who come by to see the house a few days later. Of course, there are things that can help sway them. Cinnamon-flavored rice pudding, anyone? [WaPo]